Why do some people not gain weight after eating? Revealing the truth about “easy to lose weight”
Do you envy your friends who don’t gain weight no matter how much they eat? The topic of "easy to lose weight" has recently been a hot topic on the Internet and has attracted widespread attention. Scientific research shows that this is related to multiple factors such as genes, metabolism, and living habits. This article will combine the latest data and expert opinions to reveal the secrets behind this phenomenon.
1. Data analysis of core influencing factors
| Influencing factors | Proportion | Specific performance |
|---|---|---|
| basal metabolic rate | 40%-60% | Resting state consumes 300-500 more calories/day |
| Gut flora | 20%-30% | The proportion of Bacteroidetes is 15% higher than that of normal people |
| NEAT consumption | 15%-25% | Daily small actions consume 200-400 more calories |
| genetic differences | 10%-15% | FTO gene variant carriers |
2. Three major mechanisms revealed by the latest research
1.Metabolic engine differences: The latest research from the University of Cambridge found that the mitochondrial working efficiency of people prone to losing weight is 7%-12% higher than that of ordinary people, just like a "high-performance engine" that continuously consumes energy.
2.Digestion and absorption efficiency: A 2023 sub-journal of "Nature" pointed out that the food nutrient absorption rate of some people is 5%-8% low, especially there is a natural barrier to fat absorption.
3.hormone regulatory network: Leptin sensitivity is 20%-30% higher than that of the general population, and the fluctuation range of ghrelin is 35% smaller, forming a natural appetite regulation advantage.
3. Five new discoveries that break through cognition
| discover | Data support | Source |
|---|---|---|
| Low temperature environment increases energy consumption | Brown fat activation consumes 12% more calories | 2023 American Society of Endocrinology |
| Muscle microtremors | Consume 150 more calories per day | Kinesiology Research at the University of Tokyo |
| Protein is metabolized preferentially | Conversion efficiency is 3%-5% low | British Journal of Nutrition |
| Metabolic Advantages of Sleep | Deep sleep consumes 8% more energy | Harvard Medical School Report |
| taste sensitivity | Sweetness threshold 30% lower | french institute of the senses |
4. Health management plans that can be used for reference
1.metabolic activation training: Using a combination of HIIT + resistance training, 3 times a week can increase the basal metabolic rate by 4%-6%.
2.diet structure adjustment: Increase high-quality protein to 1.6-2g/kg body weight, and dietary fiber to more than 30g per day.
3.Gut flora optimization: Continuous supplementation of probiotics for 12 weeks can increase the Bacteroidetes phylum by 18%.
4.NEAT lifestyle: Standing and working consumes 50 more calories per hour, and the average daily number of steps is 8,000+.
5. Special reminder from experts
The Department of Clinical Nutrition of Peking Union Medical College Hospital pointed out that about 20% of the so-called "eat without getting fat" physiques may have underlying health problems, such as hyperthyroidism, digestive system diseases, etc. It is recommended that people with a BMI consistently lower than 18.5 undergo professional screening.
Through scientific analysis, it can be seen that "easy to lose weight" is the result of the joint action of multiple physiological mechanisms. Instead of being blindly envious, it is better to establish a health management plan based on your own characteristics. Remember, the true beauty of health is not about your weight, but about your body functioning optimally.
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