How to make steamed buns
As one of the traditional Chinese pastries, steamed buns are deeply loved by the public because of their soft texture and various fillings. Whether it is breakfast or daily staple food, steamed buns are a good choice. This article will introduce the making method of steamed buns in detail, and provide you with a comprehensive guide based on hot topics and hot content on the Internet in the past 10 days.
1. Basic methods of making steamed buns
The making of steamed buns is mainly divided into three steps: kneading the dough, adjusting the stuffing and wrapping. Here are the detailed steps:
| steps | Specific operations |
|---|---|
| 1. Kneading noodles | Mix flour, yeast and warm water, knead into a smooth dough, and ferment until doubled in size. |
| 2. Mix stuffing | Choose fillings (such as pork, beef, vegetables, etc.) according to personal taste, add seasonings and mix evenly. |
| 3. Package system | Divide the dough into small pieces, roll into dough, wrap in fillings, and seal tightly. |
| 4. Steaming | Put the buns into the steamer and steam over high heat for 15-20 minutes. |
2. Popular steamed bun topics on the Internet
In the past 10 days, hot topics about steamed buns have mainly focused on the following aspects:
| hot topics | heat index |
|---|---|
| 1. Healthy buns | high |
| 2. Creative bun styling | in |
| 3. Making quick-frozen buns | in |
| 4. Recommended Internet celebrity bun shops | high |
3. Tips for making healthy buns
With the popularity of healthy eating, more and more people are paying attention to the healthy practices of steamed buns. Here are several tips for making healthy buns:
| Skills | Description |
|---|---|
| 1. Whole wheat flour | Use whole wheat flour instead of regular flour to increase dietary fiber. |
| 2. Low-fat fillings | Choose lean meat or vegetable fillings to reduce fat intake. |
| 3. Less salt and sugar | Reduce the amount of seasonings and maintain the original flavor. |
4. Creative bun shapes
The shape of buns is also a hot topic recently. Here are several creative ways to style steamed buns:
| Shape | method |
|---|---|
| 1. Animal shapes | Use dough of different colors to make animal shapes, such as piglets, bears, etc. |
| 2. Flower shape | Roll out the bun wrapper into petals and stack them layer by layer to form a flower. |
| 3. Cartoon style | Use a mold or hand to create cartoon characters, such as Hello Kitty, etc. |
5. How to make quick-frozen buns
Quick-frozen steamed buns are favored by busy people because of their convenience and speed. The following is how to make quick-frozen buns:
| steps | Description |
|---|---|
| 1. Make steamed buns | Make the buns as usual, but do not steam them. |
| 2. Cryopreservation | Put the buns into a plastic bag, seal and place in the refrigerator. |
| 3. Steam | Take out and steam directly when needed, no need to defrost. |
6. Recommended Internet celebrity bun shops
Recently, some Internet celebrity steamed bun shops have become hot topics due to their unique tastes and creative shapes. Here are a few shops worth trying:
| Store name | Features |
|---|---|
| 1. Mr. Bun | It specializes in creatively shaped buns, such as rainbow buns. |
| 2. Healthy Bun Shop | Focus on healthy buns with low fat and sugar. |
| 3. Time-honored steamed buns | Traditional flavors and classic recipes are deeply loved by regular customers. |
7. Summary
As a traditional Chinese delicacy, steamed buns have various preparation methods and flavors. Whether it is healthy steamed buns, creative styling, or quick-frozen steamed buns and Internet celebrity stores, they all demonstrate the diversity and wide range of application scenarios of steamed buns. I hope this article provides you with useful information to help you make delicious buns.
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