How to make French cake
French cakes are famous for their exquisite taste and elegant appearance. Whether it’s a classic mousse cake or a traditional layer cake, French desserts always leave people with endless aftertaste. This article will introduce you in detail how to make a classic French cake, and attach the hot topics and hot content on the Internet in the past 10 days for your reference.
1. How to make French cakes
1.Prepare materials: Making French cake requires the following materials:
| Material | Dosage |
|---|---|
| Low gluten flour | 150g |
| fine sugar | 100g |
| eggs | 3 |
| butter | 50g |
| milk | 50ml |
| Vanilla extract | 1 teaspoon |
2.Production steps:
(1) Melt the butter, add milk and vanilla extract, and stir evenly.
(2) Beat eggs and granulated sugar until the color becomes lighter and the volume expands.
(3) Sift in the low-gluten flour and stir gently to combine.
(4) Pour the butter and milk mixture into the batter and continue to stir.
(5) Pour the batter into the mold, put it in an oven preheated to 180°C, and bake for 25-30 minutes.
(6) Take it out, cool and demold, and enjoy.
2. Hot topics and hot content on the entire network in the past 10 days
The following are the hot topics and hot content discussed across the Internet in the past 10 days for your reference:
| hot topics | heat index | Main discussion content |
|---|---|---|
| Paris Olympic Games preparation progress | ★★★★★ | Discuss Olympic venue construction, volunteer recruitment, etc. |
| French Food Festival | ★★★★ | French food festivals held in various places |
| Environmental policy controversy | ★★★ | Discussions triggered by France’s latest environmental policy |
| AI technology application | ★★★ | Application cases of artificial intelligence in various fields in France |
3. Tips for French cakes
1.Material selection: Using high-quality butter and vanilla extract can significantly enhance the flavor of the cake.
2.temperature control: The oven temperature needs to be accurate to avoid the cake from being burnt or undercooked.
3.Decorating Tips: You can sprinkle powdered sugar on the surface of the cake or add fresh fruit to increase the visual effect.
With the above steps, you can easily make an authentic French cake at home. Whether it is a snack for afternoon tea or a dessert for guests, people can feel the unique charm of French desserts.
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